Meet Alsi, Master Chef Who Cooked For Cristiano Ronaldo, Giorgio Armani, and Many More!
Alsi Sinanaj, Master Chef behind Vento Mykonos. Alsi Sinanaj is a chef whose passion for creating delicious meals knows no bounds. With a background in Mediterranean and Italian cuisine, Alsi has spent years exploring and experimenting with different culinary styles worldwide. From Polynesian to Japanese, Peruvian to Siamese, and Cantonese, Alsi’s unique approach to cooking has earned him a reputation as a true culinary artist.
Alsi’s career has been marked by a series of memorable moments, including his collaboration with Michelin-starred chefs Heinz Winkler and Tong Chee Hwee, as well as his participation in various gastronomy festivals across Europe. He has even worked as a personal chef for famous football player Cristiano Ronaldo, fashion designer Giorgio Armani, and Ferrari Formula One racing driver Charles Leclerc.
When asked about his philosophy on cooking, Alsi is quick to quote the ancient Greek philosopher Epimetheus: “Nature gave us fire and cooking made us human.” For Alsi, cooking is not just about creating delicious meals but about using raw materials to create something extraordinary and unique.
Nature gave us fire, and cooking made us human.
One of Alsi’s greatest strengths as a chef is his ability to impart his values of dedication and respect to his team. He has the skills and experience necessary to organize any restaurant from scratch and constantly pushes his team to be the best they can be.
And that’s precisely what he’s done at Vento Mykonos. Located on the beautiful island of Mykonos, this restaurant is dedicated to serving delicious creative Italian cuisine. The restaurant is on TheList app for easy table reservations, and it is the perfect place to sample some of Alsi’s signature dishes.
As you might expect from a chef with such a diverse background, the menu at Vento Mykonos is quite varied, and there’s something for everyone here. And with Alsi’s expert touch, you can be sure that every dish is perfectly prepared. But don’t take our word for it; go ahead and book a table through TheList app and tastes Alsi’s dishes. Trust us, and you won’t be disappointed.
Alsi has lived in Mykonos for the past four years and said it offers an outstanding balance. During the summer, Mykonos is full of people and parties, but from September, it gets very calm and peaceful, giving him the time to spend with his family and study and improve his cooking skills. He is grateful for his excellent and beautiful wife, who supports him in his busy schedule.
In conclusion, Alsi Sinanaj is a chef who is dedicated to his passion for creating delicious meals. His unique approach to cooking has earned him a reputation as a true culinary artist, and his restaurant Vento Mykonos is the perfect place to sample some of his signature dishes.
Reserve your table through TheList app at Vento restaurant in Mykonos island and treat yourself to a truly unforgettable dining experience.
